Lamb kabob meat is tender, juicy, and perfect for grilling or roasting. Marinate it in Mediterranean spices, garlic, and olive oil for a flavorful bite, then skewer and grill for a smoky char. Ideal for dishes like Greek souvlaki, Middle Eastern shish kebabs, or spicy tandoori lamb skewers. Great for barbecues, wraps, or rice platters!
This lamb is raised and processed locally by Boise River Lamb. It is super clean meat, ready to be roasted and used is a variety of dishes.
Free delivery within the Treasure Valley of Idaho on purchases totaling $40 or more.
