Boneless lamb shoulder roasts are one of the most flavorful, tender, and versatile cuts of lamb you can work with. This roast comes trimmed and tied (netted), and ready to be used in a variety of ways! Popular cooking methods include traditional roasting in an oven or slow cooker with potatoes and vegetables. With the removal of the bone, the roast is also easy to stuff with your favorite items to add to the dimension of flavor.
This lamb is raised by Boise River Lamb and processed locally. It is super clean meat, ready to be roasted and cut into a beautiful presentation of delicious lamb.
Free delivery within the Treasure Valley of Idaho on purchases totaling $40 or more.
